Seasonal Delights


Traditional Hot Cross Buns
Weight: 450g

Nothing says Easter like a delicious Hot Cross Bun!

And these are the best! Made with the freshest ingredients from a traditional recipe these buns will have the family reaching for more. Sold in packs of six, they are sensational when fresh out of your oven and an ideal ‘on-the-run’ snack full of fruit and a hint of spice. Forget tasteless buns you might find elsewhere, turn to Anthony’s Fine Bread for Hot Cross Buns that treat the family… with love!

So good, you can freeze without any deterioration in flavour. Just bring them out when you’re ready, heat in the oven and serve.

Choc Chip Hot Cross Buns
Weight: 450g

Choc Chip Hot Cross Buns made with real chocolate!

So tempting. So tasty! The real chocolate taste oozes from these delicious buns. Treat yourself and the little ones with a bun that tastes so good, they’ll be back for more every time. Sold in packs of six so you can take them home for the family. The Choc Chip Hot Cross Bun is fresh, firm and choc-full of goodness. Why settle for less, when the real thing is available from Anthony’s Fine Bread now.

So good, you can freeze without any deterioration in flavour. Just bring them out when you’re ready, heat in the oven and serve.

Hot Cross Buns
Weight: 480g

Don’t settle for poor imitations – enjoy the honest-to-goodness premium taste of Dallas Hot Cross Buns.

Our Hot Cross Buns are exquisite! Full of real fruit and spices, made from the finest ingredients and baked to perfection every time. These are truly delicious buns that burst with the goodness of superior fruit, peel and spices. You’ll never go back once you’ve tasted Dallas Hot Cross Buns!

So good, you can freeze without any deterioration in flavour. Just bring them out when you’re ready, heat in the oven and serve.

Christmas Stollen
Weight: 800g

Stollen doughs offer a selection of flavours and spices such as candied lemon and orange peel, almonds, nuts and rum soaked raisins. When you warm up this European delight you’ll fill the house with the rich aroma of a traditional, old-fashioned Christmas Stollen.

Top off your Stollen with a sprinkling of sugar, and eat warm or dry. We make our Stollen the ‘proper’ way and let it sit awhile. Keep a loaf or two on hand for guests during the Christmas festive period. Treat them with a brandy mascarpone and some mulled wine. It’s dressed in spectacular red and gold foil packaging to make the ideal corporate or personal gift this season.


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